Link to article below:
http://www.npr.org/2011/09/06/140220680/confessions-of-a-sriracha-fanatic
|
|||||
 Sriracha Sauce. Pad Thai - Rice Noodles - Shrimp - Sriracha Sauce. I like to make meals during the week that are both flavorful and somewhat health conscious. This one is no different. I buy my rice noodles at various grocery stores. Be sure to get the wider, flat rice noodles…not the wispy rice noodles that look like angel hair pasta when cooked. Another trick for Continue reading Recipe: Shrimp Pad Thai Mushrooms - Rice Noodles - Sriracha Sauce - Steak. Everyone needs a quick pick-me-up meal for a weeknight. This is definitely one of those. The ginger, garlic, and Sriracha sauce brighten up this dish. The steak and shiitake mushrooms are a wonderful combination. I bought twice as much meat as needed. The remaining beef is sitting in my freezer, pre-sliced and waiting for Continue reading Recipe: Stir-Fried Rice Noodles with Beef and Spinach Bon Appetite - Sriracha Sauce. Recipe Bon Appetit, January 2010 – Ingredient of the Year: Sriracha Sauce
See recipe at website above. Bon Appetit - Sriracha Sauce. I know, I know, you’re getting tired of me whining about Gourmet Magazine. No more. I‘m an instant lover of Bon Appetit. What did they name ingredient of the year? None other than myfavorite condiment, Sriracha Sauce. Long before it went to the mainstream sitting on tables at fast meal establishments like Noodles Continue reading Hot sauce? No way! Quintessential Condiment I say |
|||||
|
Copyright © 2012 Great Lakes Foodie - All Rights Reserved 50 queries. 0.704 seconds. Great Lakes Foodie is using WP-Gravatar |
|||||
