|
|||||
 Butternut Squash - Pasta. Tonight is the first weeknight after daylight savings time began. It was nice coming home to the sun beating into the house. It reminded me that I don’t have to work from dusk to dawn all year long! For dinner, I pulled out the other half of a homemade dinner I made several weeks ago. Continue reading Homemade pasta…on a weeknight? Pasta - Radicchio. Looking for a quick, meatless pasta meal? This recipe was found in the November 2009 Cooking Light Magazine. I tried it about a week ago. This recipe includes radicchio. Radicchio is a small, tight-leaved head of lettuce. It is sold in head form at the grocery store and is a beautiful white and red color. Continue reading Quick Pasta Dinner Pasta - Pork. Tomato – Courtesy of acobox.com Well, Dale survived the week of tomatoes, garlic, and a bit of spice. It’s not always easy living with someone that has stomach issues (Barrett’s Esophagus) but we survive. As time goes on, we’ve learned how to modify recipes to meet the his current needs as well as when Continue reading Week of the tomato is over Gourmet Magazine - Meal Plan - Pasta - Pork. Now that we’re back in the saddle with working five days a week, it’s time to get back to regularly scheduled meal planning. Having a pork roast in the freezer (self-cut from a whole pork loin!), I looked in one of my Gourmet Magazine Cookbooks for a recipe. Found a great Hungarian-style pork recipe, Pork Continue reading Meal Planning – Attack of the Tomato! |
|||||
|
Copyright © 2010 Great Lakes Foodie - All Rights Reserved 94 queries. 0.912 seconds. Great Lakes Foodie is using WP-Gravatar |
|||||
Recent Comments