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	<title>Great Lakes Foodie &#187; Mashed</title>
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		<title>Mashed veggies&#8230;</title>
		<link>http://www.greatlakesfoodie.com/2009/12/27/mashed-veggies/</link>
		<comments>http://www.greatlakesfoodie.com/2009/12/27/mashed-veggies/#comments</comments>
		<pubDate>Mon, 28 Dec 2009 02:08:33 +0000</pubDate>
		<dc:creator>Great Lakes Foodie</dc:creator>
				<category><![CDATA[Cooking]]></category>
		<category><![CDATA[Food]]></category>
		<category><![CDATA[Cauliflower]]></category>
		<category><![CDATA[Cheese]]></category>
		<category><![CDATA[Mashed]]></category>

		<guid isPermaLink="false">http://www.greatlakesfoodie.com/?p=523</guid>
		<description><![CDATA[<p>What are your thoughts on mashed veggies?&#160; From my standpoint, any veggie cooked and mashed is great.&#160; Beyond potatoes, I have to say that my favorite is mashed cauliflower. </p> <p>&#160;</p> <p>Have you ever had mashed cauliflower?&#160; This is a great substitute for mashed potatoes.&#160; The texture is close, the color is the same.&#160; <p>Continue reading <a href="http://www.greatlakesfoodie.com/2009/12/27/mashed-veggies/">Mashed veggies&#8230;</a></p>]]></description>
			<content:encoded><![CDATA[<p><span style="font-family: comic sans ms,cursive;"><span style="font-size: 16px;"><span style="color: rgb(0, 100, 0);">What are your thoughts on mashed veggies?&nbsp; From my standpoint, any veggie cooked and mashed is great.&nbsp; Beyond potatoes, I have to say that my favorite is mashed cauliflower. </span></span></span></p>
<p>&nbsp;</p>
<p><span style="font-family: comic sans ms,cursive;"><span style="font-size: 16px;"><span style="color: rgb(0, 100, 0);">Have you ever had mashed cauliflower?&nbsp; <img align="right" alt="" src="http://cdn.picapp.com/FTP/Thumbnails/0252/1ff1c6a7-7a67-4c1e-a077-e3743053f128.jpg" style="width: 116px; height: 142px;" />This is a great substitute for mashed potatoes.&nbsp; The texture is close, the color is the same.&nbsp; Plus, you get a couple of extra vegetable servings behind your belt for the day.&nbsp; You can make these in many different ways.&nbsp; My favorite is a puree of cauliflower with boursin cheese.&nbsp; I can&#39;t say that this is a fat free version, but it is absolutely wonderful.&nbsp; Tonight, we ate the last of the turkey from Christmas and I made mashed cauliflower with sour cream and herbs.&nbsp; </span></span></span></p>
<p>&nbsp;</p>
<p><span style="font-family: comic sans ms,cursive;"><span style="font-size: 16px;"><span style="color: rgb(0, 100, 0);">What are your mashed favorites?&nbsp; Are you willing to try things other than mashed potatoes?&nbsp; </span></span></span></p>

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<p class='technorati-tags'>Technorati Tags: <a class='technorati-link' href='http://technorati.com/tag/Cauliflower' rel='tag' target='_blank' onclick="pageTracker._trackPageview('/outgoing/technorati.com/tag/Cauliflower?referer=');">Cauliflower</a>, <a class='technorati-link' href='http://technorati.com/tag/Cheese' rel='tag' target='_blank' onclick="pageTracker._trackPageview('/outgoing/technorati.com/tag/Cheese?referer=');">Cheese</a>, <a class='technorati-link' href='http://technorati.com/tag/Mashed' rel='tag' target='_blank' onclick="pageTracker._trackPageview('/outgoing/technorati.com/tag/Mashed?referer=');">Mashed</a></p>

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