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 Basmati Rice - Chicken - Mission Figs. For dinner tonight, I made a wonderful chicken dish. After spending a great week with our friends in San Francisco, we’re still in low-cal mode. This dish, from Cooking Light, is quite flavorful while not breaking the calorie budget. I’ve placed an image of the dish below as well as included the recipe. The Continue reading Chicken with Pancetta and Figs Chicken - soup. After a nice long drive along Lake Michigan this afternoon, we got home around 6:00PM. Thank you Daylight Savings Time!!! I had bought a couple of chickens at Pick ‘n Save yesterday. Earlier, I indicated that I was entering recipes into my Living Cookbook application. I finished that this afternoon and pulled up the Continue reading Fresh and Quick Chicken Soup Chicken - Cooking Light. Talk about a winner. This recipe turned out great! I had purchased a family pack of chicken thighs a few weeks ago. I split the package up into two smaller ones. I thawed out 8 thighs today with the intention of prepping up some leftovers for the upcoming workweek. The recipe starts off with Continue reading Adobo Chicken Chicken - Chicken Stock - Knife Skills. As of late, I’ve been writing about being bored cooking. Last week, I decided to work on my preparation and knife skills. As no one should consider themselves at the top of their game, there is always something that we can examine and improve upon in our lives. I like to think I’m a Continue reading Chicken and Dumplings Chicken - Gourmet Magazine - Oyster Sauce. Tonight I made Asian Noodles with Chicken and Scallions. The recipe came from Gourmet Magazine (Dec 2006). A very quick dish, I have to say I should have saved this for a weeknight meal. I was able to make this with one pot on the stove and one bowl on the side. I was Continue reading Quick chicken dinner needs a kick Chicken - Ground Turkey - Meal Plan - Risotto - Roasting. In light of last week’s common theme of tomatoes, I decided to try to be a bit more varied in setup for next week. I’m going to reuse mushrooms in a few of the dishes. Beyond that, they’re all pretty different. I’m going to start with a standard roast chicken a la Julia. We’ll Continue reading Meal Plan – Week of January 10th Chicken - Roasting. Classic roast chicken. Dropped some celery, carrots, and onions into the roasting pan. Set the rack inside. Dropped a washed, buttered, salted, and peppered chicken on top and started roasting. My goal was to have chicken for a sandwich recipe later in the week. However, a couple of juicy slices of Continue reading Roasted Chicken |
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