Kitchen Window — Crostatas: They’re Easy As Pie : NPR.
I’ll be thinking of crostata all day at work. Yum!
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 Bread - King Arthur Flour. Enjoying my quiet morning today with a cup of coffee and a few slices of apple oatmeal bread. A few weeks ago, I decided to support the King Arthur Flour brand more by purchasing their “The Baking Sheet” newsletter archive. It came on 2 CD’s and is a PDF version of every issue released Continue reading Quiet time before the Packers beat the Bears! Blueberry - Lemon - Scone. Last week, I bought some frozen wild blueberries. This morning, I was trying to come up with something nice to have for breakfast. Dale was heading out of town on business in the afternoon, we had worked quite hard last week, and we hadn’t eaten too terribly. So, I came up with the idea Continue reading Quick and Easy Lemon-Blueberry Scones Christmas - Cookies - Turkey. Well, since I didn’t make a turkey for Thanksgiving but I had bought one at the store (with my Pick ‘n Save Turkey Perks reward no less!), I wanted to make the bird before I needed the space in the freezer for Christmas. Four days ago, I embarked on a path to making the Continue reading As if there wasn’t enough turkey last week… Bread. Got up early this morning and decided to make some bread. Since I had enough slicing bread, I looked around for another style of bread I ear-marked for making. This pretzel bread recipe I located on a blog a while back was the choice. And a great choice at that! This soft, salty, buttery Continue reading Signature Pretzel Bread « Two Bites in Suburbia English Muffin Bread - King Arthur Flour. English Muffin Bread Today was bread-baking day again. I’ve been successful for several weeks now avoiding purchasing bread at the grocery store. I’m finding that there is great satisfaction in making my own bread. I also have full control over the contents. No preservatives…and I proved that with last week’s loaf! I had Continue reading Bread Baking and Family Favorites King Arthur Flour. I’ve been in the baking mood lately. I decided not to buy commercial bread or bakery department bread at the grocery store for now. This helps me to stay focused on bread baking for proper usage and not bread baking for the sake of having something to do. If I’ve got too much bread Continue reading Bread Baking Weekend |
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