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	<title>Comments on: Oatmeal Sandwich Bread</title>
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	<description>A Wisconsinite foodie sharing love of food...</description>
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		<title>By: Great Lakes Foodie</title>
		<link>http://www.greatlakesfoodie.com/2010/01/31/oatmeal-sandwich-bread/comment-page-1/#comment-81</link>
		<dc:creator>Great Lakes Foodie</dc:creator>
		<pubDate>Sun, 07 Feb 2010 14:23:22 +0000</pubDate>
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		<description>This loaf was made a week ago.  Flavor was great.  Unfortunately, I don&#039;t think I developed enough gluten or it broke down between kneading and baking.  The consistency was more similar to a quick bread recipe than a leavened yeast bread.  It was good for a PBJ sandwich and a nice slice with a little butter.  Will have to try this one again.</description>
		<content:encoded><![CDATA[<p>This loaf was made a week ago.  Flavor was great.  Unfortunately, I don&#8217;t think I developed enough gluten or it broke down between kneading and baking.  The consistency was more similar to a quick bread recipe than a leavened yeast bread.  It was good for a PBJ sandwich and a nice slice with a little butter.  Will have to try this one again.</p>
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