What better meal to have on Thursday TV night than pizza. I relish my Thursday evenings as they represent an injection of humor into my life and 80% of my workweek behind me. Another pic from the October Cooking Light issue, this sauceless pizza was actually quite good. I had a bit of laziness and bought pre-sliced mushrooms as the recipe called for. This clearly is going against my goal of sharpening my knife skills. It also resulted in a varying array of mushroom texture. Some pieces were quite uncooked, others cooked well, and even others shriveled and wrinkly!!! Lesson learned!!!
Check out the recipe on myrecipes.com